Strategi Penguatan Ketahanan Pangan Berbasis Komunitas di Kesepuhan Sinarresmi dalam Mendukung Pertahanan Negara
DOI:
https://doi.org/10.55606/kreatif.v5i4.8778Keywords:
Community, Elderly, Food Diversification, Food Security, Framework, Non Military Defense, Traditional, VillageAbstract
Kesepuhan Sinarresmi has long been recognized for implementing a community-based food resilience system rooted in indigenous customary law. This study on Kesepuhan Sinarresmi aims to analyze the strategy for strengthening food resilience using an in-depth Qualitative Case Study approach. Data was collected through interviews, participant observation, and combined with a review of current literature related to food resilience, customary institutions, and non-military defense. The findings reveal that the food resilience strengthening strategy in Kasepuhan Sinarresmi proves effective through the integration of socio-cultural institutions and ecologically aligned agronomic practices.This food resilience system is sustained by: 1) Customary Institutions governing access and distribution; 2) The Leuit Institution (communal granary) serving as an inter-generational strategic reserve; and 3) The diversification of 68 Local Rice Varieties, which enhances resilience against crop failure and climate change. This model affirms the principle of community food sovereignty and functions as a robust logistical system, simultaneously serving as a best practice for non-military national defense.Based on the study conducted in Kesepuhan Sinarresmi, it is recommended that the Indigenous Community food reserve system be formally recognized and integrated into a policy framework. This is proposed as a strategic effort to strengthen national resilience against crises
References
ANTARA. (2017, 25 Juli). Kasepuhan Sirnaresmi miliki 68 varietas padi lokal. ANTARA News Megapolitan. https://megapolitan.antaranews.com/berita/31053/kasepuhan.
Astuti, R. D., Sujarwo, S., & Hidayat, K. (2016). PERAN KELEMBAGAAN LOKAL DALAM PENGEMBANGAN DIVERSIFIKASI PANGAN. Agricultural Socio-Economics Journal, 15(3), 136. https://agrise.ub.ac.id/index.php/agrise/article/view/172 (Open Access)
FAO. (2020). The State of Food Security and Nutrition in the World 2020. Rome: FAO.
Hidayat, R., et al. (2018). "Diversifikasi Pangan Lokal untuk Mendukung Ketahanan Pangan di Pedesaan." Jurnal Pertanian Berkelanjutan, 6(2), 45-56.
Isda D. N., Kuswindriati R. Y., Tasmat Djulianto, 2023. Penguatan Desa Berbasis Kampung Iklim: Terwujudnya Ketahanan Pangan di Desa Pematang Tinggi, Kabupaten Pelalawan. Jurnal Penelitian Multiidisiplin. https://doi.org/10.55681/armada.v1i9.849 Vol. 1. No.9. e-ISSN: 2964-2981
Jawa Pos. (2024, 20 Februari). Warga Kasepuhan Sinar Resmi punya 68 varietas padi lokal, baru 12 tersertifikasi. Jawa Pos. https://www.jawapos.com/features/014197929/warga-kasepuhan-sinar-resmi-punya-68-varietas-padi-lokal-baru-12-tersertifikasi
Kementerian Pertahanan Republik Indonesia. (2025, January 7). Mewujudkan kemampuan ketahanan pangan yang kuat untuk mendukung perekonomian nasional [Policy paper]. Ditjen Pothan. https://www.kemhan.go.id/pothan/wp-content/uploads/2025/01/MEWUJUDKAN-KEMAMPUAN-KETAHANAN-PANGAN-YANG-KUAT-UNTUK-MENDUKUNG-PEREKONOMIAN-NASIONAL.pdf Indonesia Defense Ministry
Krisnawati, E. (2024). The farming ritual and the rice metaphor: How people of Kasepuhan Sinarresmi worship rice. Cogent Arts & Humanities, 11(1), 2338329. https://doi.org/10.1080/23311983.2024.2338329
Krisnawati, H. (2024). Indigenous knowledge in food security: A case study of Kasepuhan Sinarresmi. Jurnal Ketahanan Pangan Indonesia, 11(1), 1-10.
Mawaddahni, S. (2024). Kasepuhan Sinar Resmi: Menjaga warisan budaya dari kaki Gunung Halimun. MINTAKAT: Jurnal Arsitektur, 25(1), 129–144. https://doi.org/10.26905/jam.v25i1.13609 (PDF: https://jurnal.unmer.ac.id/index.php/jam/article/download/13609/pdf/47085) Journals at Merdeka University+1
Nyéléni Forum for Food Sovereignty. (2007, February 27). Declaration of Nyéléni. https://nyeleni.org/IMG/pdf/DeclNyeleni-en.pdf
Ostrom, E. (1990). Governing the commons: The evolution of institutions for collective action. Cambridge University Press. https://www.actu-environnement.com/media/pdf/ostrom_1990.pdf actu-environnement.com
Prasetyo, B., & Nugroho, T. (2017). "Penguatan Kelembagaan Lokal dalam Mendukung Ketahanan Pangan." Jurnal Ekonomi Desa, 4(1), 23-30.
Rahman, A., et al. (2020). "Peran Lumbung Pangan dalam Ketahanan Pangan Desa." Jurnal Sosial dan Pembangunan, 8(3), 112-120.
Republik Indonesia. (2012). Undang-Undang Nomor 18 Tahun 2012 tentang Pangan. Badan Pembinaan Hukum Nasional. https://peraturan.bpk.go.id/Home/Details/39100
Rosidin, et al. (2025). Implementasi Kebijakan Ketahanan Pangan Terhadap Perempuan Disekitar Hutan Desa Datar Lebar. Jurnal Ilmiah Muqoddimah, 9(2), 741-748. https://doi.org/10.31604/jim.v9i2.2025.741-748
Sari, D., et al. (2021). "Komunitas dan Ketahanan Pangan: Studi Kasus di Indonesia." Jurnal Pangan dan Gizi, 10(1), 78-89.
Sari, et al. (2021). Partisipasi Komunitas dalam Sistem Pangan Lokal Berkelanjutan. Jurnal Pembangunan Pedesaan, 15(2), 55-68.
Setiawan, H. C. A., Prasetya, A., Ilham, I., Fatimah, N., & Latukismo, T. H. (2023). Building an entrepreneurship development model for millennial farmers human resources. SAJ (Social and Agricultural Journal), 3(2). https://doi.org/10.15408/saj.v3i2.36022
Sinaga, G. A. D., Kurniawan, Y., Aminy, N. A., & Kusumawati, A. (2022). URGENSI KOMUNITAS, BUDAYA LOKAL DAN KETAHANAN PANGAN DALAM GERAKAN URBAN FARMING DI MASA PANDEMI COVID-19. Jurnal Ilmu Sosial dan Humaniora, 11(3), 337-352. [tautan mencurigakan telah dihapus] (Open Access CC BY-SA)
Sjafrizal, T., & Pagi, D. (2023). Pemberdayaan petani manggis generasi milenial melalui pelatihan dan pendampingan digital komunikasi pemasaran di Desa Ponggang Serangpanjang Subang. Intelektiva, 4(10)
Suandi, M. (2025). Leuit: Sebagai Warisan Kearifan Lokal dan Penopang Ketahanan Pangan Masyarakat Baduy. Jurnal Sindoro Cendikia Pendidikan. ISSN 3025-6488. Prev DOI: 10.9644/sindoro.v3i9.252
Suryana, A. (2019). "Tantangan Ketahanan Pangan di Era Modernisasi." Jurnal Pembangunan Berkelanjutan, 7(2), 15-25.
Sutisna, M., Falahi, Y., Wiharja, J., & Sunaryanti, I. (2021). Kearifan lokal arsitektur tradisional Kasepuhan Sinar Resmi Cisolok Sukabumi. Jurnal Citizenship Virtues, 1(2), 124–136. https://doi.org/10.37640/jcv.v1i2.1009 (PDF: https://jurnal.stkipkusumanegara.ac.id/index.php/citizenshipvirtues/article/download/1009/587) jurnal.stkipkusumanegara.ac.id
Utami, S. N. H., Priyatmojo, A., & Subejo, S. (2016). Penerapan teknologi tepat guna padi sawah spesifik lokasi di Dusun Ponggok, Trimulyo, Jetis, Bantul. Indonesian Journal of Community Engagement, 1(2), 239–254. https://doi.org/10.22146/jpkm.10610
Wijaya, T., et al. (2021). "Pemanfaatan Teknologi Tepat Guna untuk Meningkatkan Produksi Pangan di Desa." Jurnal Teknologi Pertanian, 9(4), 34-50.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 KREATIF: Jurnal Pengabdian Masyarakat Nusantara
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
