Pemberdayaan Ekonomi Masyarakat Melalui Industri Bakpia di Desa Gembleb Kecamatan Pogalan Kabupaten Trenggalek
DOI:
https://doi.org/10.55606/jimek.v5i2.6161Keywords:
bakpia, economy, empowermentAbstract
Community economic empowerment is a concept of economic development that contains social values, aiming to create a healthy and fair competitive climate. In Gembleb Village, empowerment is carried out through community participation in the bakpia industry. This activity aims to analyze the impact of economic empowerment through the bakpia industry on the community of Gembleb Village, Pogalan District, Trenggalek Regency. The bakpia industry is believed to have great potential in improving the welfare of the local community through job creation, income enhancement, and skill development. The objectives of this activity include: (1) identifying the contribution of the bakpia industry in creating job opportunities, (2) analyzing its impact on increasing income and economic welfare of the community, and (3) revealing the supporting and inhibiting factors in the development of the bakpia industry. This activity uses a qualitative approach with a case study method. Data were collected through observations, interviews with bakpia industry owners and practitioners as well as the community, and documentation. This activity found various factors that influence the development of the bakpia industry and its impact on economic empowerment. The findings are expected to provide strategic input for local governments, industry players, and related parties in developing a local economy based on village potential.
References
Ainur Rofiq, N. (2022). Pemberdayaan ekonomi masyarakat melalui usaha pengolahan keripik singkong dalam mencipta lapangan kerja pada masa pandemi di Dusun Rayud Desa Parijatah Kulon Kecamatan Srono Kabupaten Banyuwangi.
Leuhery, F., dkk. (2023). Pemberdayaan ekonomi masyarakat sebagai upaya pengentaskan kemiskinan. Community Development Journal, 4(4), 8273–8274. https://doi.org/10.31004/cdj.v4i4.19477
Maya Sari, P., Anwar, S., & Sabeth Rahmawaty, I. (2020). Pemberdayaan ekonomi masyarakat melalui home industry. Jurnal Pengembangan Masyarakat Islam, 5, 105–124.
Mulyanti, K., & Supandi. (2022). Pemberdayaan ekonomi masyarakat melalui budidaya tanaman sayuran. Jurnal Abdimas Dedikasi Kesatuan, 3(1). https://doi.org/10.37641/jadkes.v3i1.1311
Raditya, M. R., dkk. (2024). Pemberdayaan ekonomi masyarakat melalui pengolahan keripik pisang di Toko Karya Mandiri. Welfare: Jurnal Pengabdian Masyarakat, 2(4). https://doi.org/10.30762/welfare.v2i4.1847
Rizal, S. (2023). Pemberdayaan ekonomi masyarakat melalui usaha kerupuk ikan Madani. Dakwatul Islam, 8(1). https://doi.org/10.46781/dakwatulislam.v8i1.859
Septianingsih, I. (2024). Pemberdayaan ekonomi masyarakat melalui home industri tenunan kain Buton Kota Baubau. ARDHI: Jurnal Pengabdian Dalam Negri.
Slamet, J., dkk. (2021). Pemberdayaan ekonomi masyarakat Desa Randupadangan Kabupaten Gresik melalui pengolahan susu sapi (Chu-Chu). Jurnal Sinergitas PKM dan CSR, 5(1). https://doi.org/10.19166/jspc.v5i1.2910
Sujana, I. W., dkk. (2020). Pemberdayaan ekonomi masyarakat pesisir melalui pengolahan rumput laut. Jurnal Pengabdian Kepada Masyarakat Membangun Negeri, 4(1). https://doi.org/10.35326/pkm.v4i1.573
Yuniarsih, Y., & Risdayah, E. (2021). Pemberdayaan ekonomi masyarakat melalui home industry. Tamkin: Jurnal Pengembangan Masyarakat Islam, 6(3), 337–356. https://doi.org/10.15575/tamkin.v6i3.24238
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahaan

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.